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August 27, 2021 @ 4:00 pm - 7:00 pm
EZ Eats is a gourmet home delivery service working with other small businesses delivering dinners and other local products. They’ve been there: two kids, three jobs, four dogs, but we still want to eat well. Throw in school activities, sports, and volunteer work, and where does the time or energy come from to feed the family a hearty, healthy home-cooked meal. Often fast food is a necessity but not a desire. This was the inspiration to launch EZ Eats!! We will deliver a chef created, restaurant quality, nutritious dinner made daily sourcing organic products and the freshest ingredients available.
Nutritious, quality ingredients
In an effort to bring you the freshest and highest quality meals, we try to always use local and organic produce, herbs, spices and cooking oil‘s. Due to seasonal availability, sometimes this is not always possible and we are forced to substitute a high quality non organic substitute for some ingredients.
We are based locally in Highlands Ranch and do our best to source ingredients from Colorado.
A native of Orange, Virginia, Dylan Mullins found his calling to cuisine while growing up with his mother and grandmother, both great southern cooks, always helping in the kitchen and eager to learn. Mullins enrolled in Le Cordon Bleu of Los Angeles and embraced his new career with passion. Upon graduation, he worked in fine dining restaurants on Catalina Island and Club Med in the Dominican Republic, but the song of mountain rivers called to this avid outdoors man’s soul and prompted a move to the Rocky Mountains. He secured a position as Sous Chef at Heck’s Tavern, working under James Beard Award winning chef, Evan Treadwell, at the luxury Devil’s Thumb Ranch Resort in Winter Park, Colorado. After a few years, Mullins took an executive chef position and helped open a wildly successful Restaurant in Denver, Colorado. He worked as head chef for four years until starting a new journey with EZ Eats.
For guests wanting to join us for a pint and their favorite food truck, you may wish to call first: (303) 238-3272. Weather and many other factors could change our food truck schedule in ways we can’t reflect in real-time on the website. Of course, we’re always here to serve your favorite beer alongside locally-sourced soft pretzels and assorted snacks. Or order from your favorite restaurant for delivery to the Brewery. If you plan to share 😉