Authentic Cajun and Southern recipes prepared by deep south Southerners who are passionate about good food and life, preparing dishes using only the highest quality ingredients such as Camellia Red Beans and Crystal Hot Sauce: Cajun Seasoned Fries Cajun Spicy Fried Pickles Fried Green Tomatoes Jalapeno Coins Hushpuppies Mac & Cheese Bites Southern Fried Okra… Read More »Deja Roux Cajun & Soul

Delicious Mexican fare worthy of pairing with your favorite 6 and 40 beer or seltzer: Tacos: Asada, Pastor, Barbacoa, Carnitas, Chorito, Tinga (Chicken) Dorados Barbacoa (crispy) Burritos, served with refried beans, cheese, lettuce, sauteed onion and salsa verde with choice of meat Quesadillas: Cheese or Meat, served with pico de gallo, sour cream and salsa… Read More »Tacos El Sabroso

Two local gals who absolutely love creating crepes for customers using only the finest ingredients, all made while you wait. Sweet​​ Ouray Creme Brulee: Creme brulee in a crepe! with caramel drizzle and sea salt. Yuma Yummy Nutty Fruity: Nutella spread with choice of fruit: sliced bananas or strawberries. Central City Cinnamon: Cinnamon filling of… Read More »What the Crepe

One of Tom's favorite food trucks, Schnitzelwirt serves German food with Austrian style. Some of our favorite dishes: Non-German Dishes: Teriyaki Chicken, Chicken Fried Steak Wurst: Bratwurst, Depreziner Austrian Specialties: Jägerschnitzel, Wienerschnitzel, Hungarian Gulasch, Schweinsbraten, Sauerbraten Side Dishes: Pan-Fried Potatoes, Sauerkraut, Red Cabbage/Blaukraut, Semmelknödel Desserts: Palatschinken, Apfelstrudel, Marillenknödel (when in season) @Schnitzelwirt.us @Schnitzelwirt1 @Schnitzelwirt01