What can we serve you today? The crew at 6 and 40 Brewery all share the same passion for continuous improvement. Whether it’s adding a few points of horsepower or balancing the output, we won’t stop until the pint in your hand is the best drink you’ve had today. Until we pour you another glass.
We plan to release new styles on a monthly basis, holding back a barrel or two of fermented beer for experimentation’s sake. Flavors, additions, blends and even barrel-aging are all fair game with a brewery our size, so expect frequent updates to our tap list. Tell us what you like and dislike and watch the menu grow with you over time.
Badillac Oatmeal Stout
Style: Oatmeal Stout
Description: Silky smooth and highly drinkable oatmeal stout with notes of dark chocolate and medium roast coffee
Brewer: José Quiñones
Seasonality: Winter
| GRAIN | Proximity Base, Proximity Pale, Flaked Oats, Crystal 120L, Special Roast, Chocolate, Roasted Barley, Pale Chocolate |
| HOPS | Willamette, East Kent Goldings |
| YEAST | Fermentis S-04 |
| ADJUNCTS | Maltodextrin |
| SPECS | OG: 1.063 FG: 1.02 ABV: 6.00% IBUs: 35 |
At the Brewery: 5oz, 10oz, 16oz
To Go: Crowler