On Tap at the Brewery

What can we serve you today? The crew at 6 and 40 Brewery all share the same passion for continuous improvement. Whether it’s adding a few points of horsepower or balancing the output, we won’t stop until the pint in your hand is the best drink you’ve had today. Until we pour you another glass.

We plan to release new styles on a monthly basis, holding back a barrel or two of fermented beer for experimentation’s sake. Flavors, additions, blends and even barrel-aging are all fair game with a brewery our size, so expect frequent updates to our tap list. Tell us what you like and dislike and watch the menu grow with you over time.

Biscuit Topper pint image for 6 and 40 Brewery

Biscuit Topper

Biscuit Topper pint image for 6 and 40 Brewery

Style: Hot Honey Wheat Ale

Description: A collaboration with LUKI Brewery and Lariat Lodge Brewing Company, a love of Hot Honey for a family style meal inspired this beer! Best enjoyed with fried chicken and biscuits. This American Wheat beer was brewed with Orange Blossom Honey, Roasted Poblano Peppers, Habaneros, and Anchos.

Brewer: José Quiñones

Seasonality: Spring

GRAINGenie Pale, Oland Wheat
HOPSCascade
YEASTUS-05
ADJUNCTSOrange Blossom Honey, Poblano Peppers, Ancho Peppers, Habaneros
SPECSOG:
FG:
ABV: 4.80%
IBUs: 12

At the Brewery: 5oz, 10oz, 16oz
To Go: Crowler

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