On Tap at the Brewery

What can we serve you today? The crew at 6 and 40 Brewery all share the same passion for continuous improvement. Whether it’s adding a few points of horsepower or balancing the output, we won’t stop until the pint in your hand is the best drink you’ve had today. Until we pour you another glass.

We plan to release new styles on a monthly basis, holding back a barrel or two of fermented beer for experimentation’s sake. Flavors, additions, blends and even barrel-aging are all fair game with a brewery our size, so expect frequent updates to our tap list. Tell us what you like and dislike and watch the menu grow with you over time.

Christmas Tree Bourbon Barrel Aged Imperial Stout pint image for 6 and 40 Brewery

Christmas Tree Bourbon Barrel Aged Imperial Stout

Christmas Tree Bourbon Barrel Aged Imperial Stout pint image for 6 and 40 Brewery

Style: Bourbon Barrel Aged Imperial Stout

Description: Aged 15 months in Buffalo Trace bourbon barrels, this big beer has a huge chocolate flavor with notes of vanilla and tobacco from the wood aging.

Brewer: José Quiñones

Seasonality: Fall

GRAIN2 Row, Chocolate Malt, Pale Chocolate Malt, Roasted Barley, DRC, C45, Flaked Oats
HOPSMagnum
YEASTFermentis S-04
ADJUNCTSMaltodextrin, Brewers Crystal
SPECSOG: 1.112
FG: 1.026
ABV: 11.20%
IBUs: 40

At the Brewery: 500ml Bottle
To Go: 500ml Bottle

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